ノロウイルス食中毒に気を付けましょう
Food poisoning caused by norovirus starts to spread around November, and increases in the winter months of December to January.
Norovirus is highly contagious and can be transmitted through food and contaminated surfaces, leading to cause vomiting, diarrhea, stomachaches, and fevers.
Children and the elderly who are not physically strong may become seriously ill.
Prevent catching norovirus by washing your hands before eating, cooking, and after using the toilet, and also by heating food thoroughly.
■Website
https://www.city.suita.osaka.jp/kenko/1018645/1018653/1018654/1015417.html
■Inquiries
Health Management Division (Kenko Iryobu), Department of Health and Medical Care (Eisei Kanrika)
Tel: 06-6339-2226
Please contact the Suita Multilingual One Stop Consultation Center for further inquiries.
